Ask your Server about our Daily Specials, and kids options
Antipasti
Tronchetto
Di Tonno
Seared Ahi Tuna with Avocado
and Crispy Wontons ........$11
Croquette Di Granchi
Crab Cakes with Citrus Remoulade .......$11
Prosciutto
Di Parma
Imported Prosciutto with
Artichoke and Bel Paese Cheese...$10
Scaloppe
Di Fegato D'Oca
High Cholesterol Foie Gras with Brioche......$15
Cocktail Di Gamberi
Shrimp Cocktail with Cognac
and Horseradish sauce......$12
Salsicca Di Vitello
Grilled Veal Sausage and Roasted Peppers...$9
Fritto Misto Misto Mediterraneo
Fried Calamari with Shrimp on Field Greens.....$11
Fegato Veneziana
Pan Seared Calf's Liver
with Polenta.....$9
Zuppa
Pasta
E Fagioli
Bean Soup with Celery
Vegetable Broth....$5
Insalata
Insalata Di Barba
Sliced Marinated Beets with Gorgonzola and Roasted Walnuts..............$7
Insalata Alla Cesare
Baby Romaine Wedge with Classic Caesar Salad Dressing.................$7
Risotti
Risotto
Alla Milanese
Classic Risotto with Saffron,
Beef Broth Topped with Mushrooms...$18
Risotto Marino
Risotto with Assorted
Seafood and a Splash of Pernod...................$18
Paste
Spaghetti
Alla Chitarra Con Polpette
Spaghetti with Veal Meatballs
in a Rich Plum Tomato Sauce....$17
Tortelli Alla Bolognese
Prosciutto and Cheese Filled Tortelli with Meat Sauce............$18
Spaghetti Alla siciliana
Tuna, Diced Eggplant, Capers, Onions
and Olive Oil Topped with Bread Crumbs.....$18
Linguine
Al Sapore Di Mare
Mussels, Shrimp, Calamari
in a Plum Tomato Sauce .....................$17
Ziti Ortolano
Compact Tubes of Pasta
with Northern Beans, Spinach, Paprika, Olive Oil and Garlic.....$18
Tagliatelle All'Aragosta
Ribbon Shaped Pasta with Lobster, Spinach and
Nutmeg in a Lobster Cream Sauce......$18
Secondi Piatti
Bistecca
Alla Fiorentina
Twenty Ounce Signature
Porterhouse Steak.....$33
Filetto
Di Manzo
Eight ounce Grilled Filet
of Prime Beef with Natural Jus....$33
Costata
Di Maiale
Fourteen Ounce Pork Chop
in a Brandy Cream Sauce.....$29
Battutina
Di Manzo
Fourteen Ounce New
York Strip Encrusted with Peppercorn, Served with Madagascar Sauce.......$33
Affettato D'Agnello
New Zealand Lamb loin Encrusted with Espresso, Peppercorn, Carmalized Garlic and Thyme Oil...$33
Affettato Di Vitello
Veal Tenderloin Grilled to Perfection with Porcini Mushrooms.....$32
Coniglio Alla Bergamasca
Braised Rabbit with Polenta and Radicchio.....$26
Polletto Schiacciato Al Mattone
Roasted Half Free-Range Chicken with Provencal Herbs, Dry Rub and Rosemary Lemon
Oil.....$26
Tronco Di Aragosta
Twenty Ounce Northern
Australian Tail Cold-Water Lobster Tail...... Market Price